Winter Dinner/Dance



St. Patrick's Day Dinner/Dance
Saturday, March 17, 2012
Hors D'Oeuvres 6:30 - 7:30 p.m.
Dinner 7:30-8:30 p.m. - Sit-down dinner
Dancing 8:30-11:30 p.m. to the music of Grant’s Tomb

$50.00 per person

The Crystal Peak
164 Torrington Road
Winchester, CT  06098

Call Pat Masucci at 860.379.2303 for more information



Menu Selections

Oven Roasted Salmon Filet with a Tomato-Basil & Saffron Aioli

Basil Chicken with Crispy Portobellos, Roasted Peppers, Fresh Mozzarella and a Marsala Wine Sauce

Farfalle Pasta Tossed with Grape Tomatoes, Portobello Mushrooms, Extra Virgin Olive Oil, Artichoke Hearts and Pesto

Prime Rib of Beef with Natural Juices and Crispy Onions

Kindly respond on or before March 5




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